Dec 15, 2022

Agroforestry can be tough to do on your own. This episode features interviews from our "Partnering for Agroforestry" series about successful partnerships that have made agroforestry possible. As farmer Dayna Burtness says, “We don’t all have to do it alone. That’s the way of the past!” You can see the full video...

Dec 1, 2022

Greg Galbraith, a retired Wisconsin organic dairy farmer turned podcaster, answers questions from listeners and tells some stories about his time as a farmer. Show notes available at https://www.savannainstitute.org/perennialaf/

Nov 15, 2022

As we enter the holiday season, many of us begin thinking about food and cooking - and what to do with perennial crops as they go from farm to kitchen. In this recorded webinar from January 2022, we hear a conversation between cookbook author Beth Dooley, farmer Linda Hezel, chef Rick Mullins, and agroforestry...

Oct 1, 2022

In this episode, Marie Raboin of Brix Cider, Jacob Marty of Green Fire Farm, and Thelma Heidel-Baker of Bossie Cow Farm answer some of Google's top questions about farmers and farming. You'll never think about overalls the same way again!

Show notes at https://www.savannainstitute.org/perennialaf/

Sep 15, 2022

Keefe Keeley and Barbara Decré discuss agroforestry as a natural climate solution in a recorded webinar for the Wisconsin Academy of Sciences, Arts, and Letters. 

Learn more about Climate Fast Forward, Oct. 17th, 2022: https://www.wisconsinacademy.org/climate-fast-forward-2022